dominique ansel
I don't know about you, but I'm not in Austin and I don't live in New York, so I'm probably not going to get to try Ansel's newest creation any time soon.
baking with booze
If you don't like bourbon, you should not make this sauce.
It's like those movie scenes of wholesome childhood experiences, cooking with a loving family member. Except, you know, with rum.
alcoholic desserts
Here’s the thing about chocolate cake: it’s so easy to grab a box mix and make a totally standard, totally adequate chocolate cake, but it’s transcendent to put in the effort and make a chocolate cake from scratch.
alcoholic desserts
Baking is one thing -– and it’s an awesome thing. Baking with alcohol is an even better thing.