10 Book & Tea Combos To Curl Up With

And share yours in the comments…
Avatar:
Author:
Publish date:
Social count:
404
And share yours in the comments…
book-tea-1.png

There are few things in life better than curling up with a good book and a cup of hot tea. Now that temperatures are dropping and snow is coming, it’s prime time to get your reading and sipping on, so we’ve put together a list of some books we loved this year and recommended teas to try while you’re flipping pages. Hand-selected by the ladies from The Frisky, check out our suggested book and tea combos after the jump! And share yours in the comments…

Katie’s Recommendations:

The Book: The Husband’s Secret by Liane Moriarty
The Tea: Harney & Sons Lemony Gunpowder Tea

The Book: Sharp Objects by Gillian Flynn
The Tea: Tea Forté Black Cherry (black tea with orchid vanilla bean, licorice root, juicy ripe cherries and sweet strawberry pieces)

Rebecca’s Recommendations:

The Book: A Supposedly Fun Thing I’ll Never Do Again: Essays & Arguments by David Foster Wallace
The Tea: Twinnings Lapsang Souchong Tea

The Book: The Little Prince by Antoine de Saint-Exupery
The Tea: Teavana Loose Jasmine Oolong Tea

The Book: Tiny Beautiful Things: Advice On Love And Life From Dear Sugar by Cheryl Strayed
The Tea: Tazo Calm Tea (chamomile with rose hip and anise. It’s great with honey and a teeeeny bit of soy milk.)

Claire’s Recommendations:

The Book: Graduates In Wonderland: The International Misadventures Of Two (Almost) Adults by Jessica Pan and Rachel Kapelke-Dale
The Tea: Three Wishes Tea from David’s Tea, (a mix of black and green tea with jasmine and rose.)

The Book: The Untethered Soul: The Journey Beyond Yourself by Michael Singer
The Tea: Genmaicha Tea

Amelia’s Recommendations:

The Book: The Goldfinch by Donna Tartt
The Tea: Tazo Earl Grey Tea (with milk and honey)

The Book: Tampa by Alissa Nutting
The Tea: Celestial India Spice Chai Tea

The Book: The Love Affairs of Nathaniel P. by Adelle Waldman
The Tea: Brooklyn Tea Company Dragonwell Tea

Reprinted with permission from The Frisky